Oatmeal & Raisin Cookies

Oatmeal & Raisin Cookies

Preparation Time 15 mins  |  Cooking Time 20 mins

Always a healthy yet yummy treat to go with a glass of milk or even your evening tea.

Beignets

Beignets

Preparation Time 10 mins  |  Cooking Time 15 mins

These heavenly bites are just so light and easy to make they are perfect for a quick dessert.

Jalebi

Jalebi

Preparation Time 10 mins  |  Cooking Time 12 mins

Super sweet and not as hard to make as they look , these indian delights are a sensation for someone with a sweet tooth

  • Dark Chocolate Cake
  • Dark Chocolate Cake
  • Dark Chocolate Cake

Dark Chocolate Cake

Preparation Time: 10 mins
Cooking Tme: 50 mins
Serving: 1

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Heat oven to 350°F.

About Chef
Mawana Select Exclusive

Mawana Select Exclusive

Joined: July 25, 2013
Total Recipies: 49 (View)

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Directions

  • 1Heat oven to 350°F.
  • 2Grease and flour two 9 inch round baking pans or one 13x9 inch pan.
  • 3In large mixer bowl, stir together dry ingredients.
  • 4Add eggs, milk, oil, and vanilla; beat on medium speed for 2 minutes.
  • 5Stir in boiling water by hand (batter will be thin). NOTE: I have tried it with ½ cup, 2/3 cup and ¾ cup boiling water and we prefer it with less than 1 cup water. I usually use between 2/3 & ¾ cups. The cake is still very moist but it doesn't seem to "fall" as much as it cools. This might have to do with our high humidity or brand of flour or other factors so I don't know if it will work for everyone.
  • 6Pour into prepared pan.
  • 7Bake 30 to 35 minutes for round 9-inch pans, 35 to 40 minutes for rectangular pan or until wooden pick inserted in center comes out clean. (Do not use 8-inch pans or the batter will overflow.).
  • 8Cool 10 minutes; remove from pan to wire racks.

Ingredients

  • 2 cups sugar
  • 1 ¾ cups flour
  • ¾  cup baking cocoa (Dutch process or dark cocoa preferably)
  • 1 ½ teaspoons baking powder
  • 1 ½ teaspoons baking soda
  • 1 teaspoon salt
  • 2 eggs
  • 1 cup milk
  • ½ cup vegetable oil
  • 2 teaspoons vanilla extract
  • ¾ - 1 cup boiling water